When we wander through the internet looking for new trends and cool food stuff we sometimes see a product appearing out of nowhere. Now in the US Sriracha, a Thai/Vietnamese hot sauce is the new thing.
Actually it is not new at all, (most of us had it before accompanied with a Vietnamese springroll on the corner of a street), but in America they tend to make everything with it now, just like they did with bacon some time ago.
And not only some small scale freaks, but the big brands too!
Chips, popcorn, lollypops, cocktails, you name it, they’ve tried it. Check out the pics to see for yourself!