KomOp! cucumber smoothies

The end of spring and the beginnen of the summer of 2011 the Dutch cucumbers were suspected to have the dangerous  Ehec bacteria, resulting in a enormous drop of sales and a pile of cucumbers ready to throw away. TOP b.v. made a statement by processing a part of this cucumber in to smoothies to help the Dutch cucumber growers, and to show that there is nothing dangerous about the Dutch cucumbers. These smoothies were given away on trainstations, marketsquares and at companies througout the country.

TOP Foodlab made the recipe for this smoothie and helped producing a lot of it.